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N1- Pancake Maker Non Stick Perfect Silicone for making Pancake, Eggs, Omelet – 7 Holes Mold Easy Kitchen Tool


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Money Back Guarantee: 30 Days

SKU: N1-Pancake-Ring-config Categories: , , , , , ,

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Food Grade Silicone: It is BPA Free(bisphenol A) and food-grade silicone material so you can use it on a pan to make perfect shaped pancakes.

TIME SAVINGS: Save your precious time with our silicone form because you can prepare up to 7 pancakes at the same time with this extravagant kitchen tool, thus optimally utilizing the entire surface of the pan.

EASY FLIP and NON-STICK: New design of small air holes around to easily flip and 2 extended ears to take food to avoid burning, flexible silicone.

EASY TO CLEAN and STORE After Use: The silicone mould can be easily cleaned with hot water or placed in the dishwasher. In the wardrobe, she takes very little space because you can stack different forms very well one above the other.

We can easily prepare perfect pancakes with the Flippin’ Fantastic Nonstick Pancake Ring.

It has Soft Flip Grips For Safe And Easy Handling.

It is not Just For Perfectly Shaped Pancakes, Also Good For Eggs, Omelets, etc.

Flip Multiple Pancakes At The Same Time Without The Mess.

Suit for any type of decorating, tip Can hang on wall conveniently, Smooth interior for squeezing easily.

It can be used with or without nozzles.

It is Reusable, durable, flexible, soft, and practical.

Ideal for making cakes, biscuits, cookies, chocolate, pie, etc.

The secret is the non-stick silicone rings. this is specially designed to hold the batter to the perfect shape and even cooking and Made from non-stick silicone.

Features: anti-hot, non-stick, easy to clean.

Size :40*23*1.5cm/15.7*9*0.5 in(Conversion: 1inch=2.54cm, 1cm=0.393inches)

Material: food-grade silicone
Color: red (as shown)
Weight: 150g

Warm reminding:

Before use: Please clean and then disinfect in boiling water.

Please read the following tips, it will help you make food easier:
1. Put oil on the mould and pan with a brush before use it.
2. Don’t use a curved pan, the mould must lay FLAT in the pan, preheated pan, then pressing mould with a spatula to form a seal to avoid seeping.
3. Lay batter with half of the height, not too much, it will expand over.
4. Put a lid on the pan, if you want to speed up cooking.
5. Before flipping it, make sure the batter dry and not runny. Please grab 2 extended ears moving left and right, let the whole separate from the pan, then flip.
After use: Please clean and keep far away from direct sunlight.
Avoid using scouring pads or harsh cleaners to clean them.
Never use a sharp object to remove items from mould, this can cause tearing or damage rendering the mould unusable.


Don’t use metal spatulas, forks, knives, whisks.

Avoid steel wool, scouring pads for cleaning.

Don’t store food in a non-stick pan.

Avoid high heat and acidic material.

Additional information

Weight 5.29 oz
Dimensions 15.7 × 9 × 0.5 in



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